Source-grounded facts extracted from GEN Restaurant Group, Inc.'s SEC 8-K filings across all families, newest first. Each cites a verbatim SEC excerpt.
Luke A. Hewko was appointed as Chief Financial Officer at GEN Restaurant Group, Inc..
“on June 1, 2026, the Board appointed Luke A. Hewko as Chief Financial Officer, Secretary, principal financial officer and principal accounting officer, effective upon Mr. Croal’s retirement.”
Thomas V. Croal retired as Chief Financial Officer at GEN Restaurant Group, Inc..
“On June 1, 2026, Thomas V. Croal notified GEN Restaurant Group, Inc. (the “Company”) of his decision to retire from his position as Chief Financial Officer, Secretary, principal financial officer and principal accounting officer of the Company, effective at the close of business on June 1, 2026.”
GEN Restaurant Group, Inc. reported financial results for the fourth quarter and full year ended December 31, 2025.
“On March 31, 2026, GEN Restaurant Group, Inc. (the “Company”) issued a press release announcing its financial results for the quarter and fiscal year ended December 31, 2025.”
David Kim changed role as sole Chief Executive Officer at GEN Restaurant Group, Inc..
“As a result of Mr. Chang's resignation, David Kim will serve as the sole Chief Executive Officer of the Company.”
Jae Chang resigned as Co-Chief Executive Officer at GEN Restaurant Group, Inc..
“On January 8, 2025, Jae Chang submitted to the board of directors (the “Board”) of Gen Restaurant Group, Inc. (the “Company”) his resignation from his position as Co-Chief Executive Officer, effective January 8, 2025 (“CEO Resignation”).”
David Park was appointed as Director at GEN Restaurant Group, Inc..
“increased the size of the Board from four (4) directors to five (5) directors and appointed Mr. David Park as a director to fill the resulting vacancy”
GEN Restaurant Group, Inc. reported first quarter ended March 31, 2024 results: revenue $50.8 million, net income $3.7 million.
“is announcing financial results for the first quarter ended March 31, 2024. First Quarter 2024 Financial and Recent Operational Highlights • Total revenue increased 16% to $50.8 million compared to the first quarter of 2023. • Income from operations was $108 thousand and 0.2% of revenue. • Restaurant-level adjusted EBITDA (1) was $8.4 million and 16.6% of”
Facts are extracted by an LLM and gated to those whose source quote is present verbatim in the filing text. Coverage is best-effort while backfill and monitoring mature; this is not yet a full-market index. See methodology.