Alto Ingredients names Todd E. Benton COO; Kandris resigns as interim COO, retiring June 20
Alto Ingredients, Inc.
Michael D. Kandris resigns as Interim COO effective April 1, 2024; will retire on June 20, 2024; severance benefits removed via amendment.
Todd E. Benton appointed COO effective April 1, 2024; previously VP of Operations with 30 years in corn wet milling and ethanol.
Benton's base salary set at $350,000; eligible for short-term incentive target of 60% of base and long-term incentive target of $333,000.
Upon termination without cause or resignation for good reason, Benton receives 12 months base plus 100% STI; 24 months plus 200% STI in a change of control.
Michael D. Kandris advised Alto Ingredients, Inc. (the “Company”) that he will resign from his position as Interim Chief Operating Officer of the Company effective as of April 1, 2024.
Key facts
Extracted from this filing and checked against the source text.
Executive changeSEC 8-K Item 5.02confidence 0.95
Todd E. Benton was appointed as Chief Operating Officer at Alto Ingredients, Inc..
Action
appointed
Role
Chief Operating Officer
Exact text from the filing
the Board appointed Todd E. Benton, effective as of April 1, 2024, to serve as the Chief Operating Officer of the Company.
Michael D. Kandris resigned as Interim Chief Operating Officer at Alto Ingredients, Inc..
Action
resigned
Role
Interim Chief Operating Officer
Exact text from the filing
Michael D. Kandris advised Alto Ingredients, Inc. (the “Company”) that he will resign from his position as Interim Chief Operating Officer of the Company effective as of April 1, 2024.
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